"Fin de California", the new gastronomic project is in the heart of Tijuana

A new restaurant-bar which offers a menu with Baja California products

Baja California continues to grow thanks to its exquisite gastronomy, renowned wines, and of course, its craft beer.

New gastronomic spaces have emerged in Tijuana due to this gastronomic evolution, which enriches tourism in the city. Now a new restaurant, which you will not miss, will arrive.

The new and interesting gastronomic project: "Fin de California", arrives in Tijuana this week, it's a restaurant-bar that offers a menu that stands out for using the emblematic high quality products of Baja California, to create delicious dishes and an original cocktail bar with a lot of personality.

Parece que o Forsetes e o Sath gostam bastante do Homem de Ferro

A photo posted by Level Up (@levelup) on

If you want to discover what this place brings to the city, don't wait and visit them from Thursday, August 20. The restaurant is located at 11188 Boulevard Salinas (in front of Club Campestre, Tijuana), where you will be able to enjoy the delicious cocktails by the mixologist Armando Alarcon, and chef Sergio Sanchez will make a demonstration cuisine using fresh Baja products and the atmosphere will be in charge of DJ Manny Varenn.

After the crisis caused by the coronavirus, all sanitary measures will be in place to ensure that your visit is safe.

Parece que o Forsetes e o Sath gostam bastante do Homem de Ferro

A photo posted by Level Up (@levelup) on

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